{"product_id":"dishoom-first-cookbook-from-the-popular-indian-restaurant","title":"Dishoom: First Cookbook From The Popular Indian Restaurant","description":"HALF A MILLION COPIES SOLD GLOBALLY • THE SUNDAY TIMES BESTSELLER\n\"A love letter to Bombay told through food and stories, including their legendary black daal\" —Yotam Ottolenghi\n\nPUB DATE: 43830\nAuthor: THAKRAR, SHAMIL\nMEDIUM: HARDCOVER\nIllustrator:  \nImprint : Bloomsbury Adult","brand":"Macmillan Publishers","offers":[{"title":"Default Title","offer_id":46708562690211,"sku":"9781408890677","price":35.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0706\/8588\/4579\/files\/e6e3df7eca0d151232e19ee79b589869c0aa45315c2eafdee168de585ab3d870.jpg?v=1767366508","url":"https:\/\/www.bellhousebooks.com\/products\/dishoom-first-cookbook-from-the-popular-indian-restaurant","provider":"Bell House Books","version":"1.0","type":"link"}